

Ecolab Salad Wash Tablets
Sanichlor tablets effectively disinfect salads, vegetables, and non-peelable fruits, as well as food preparation surfaces and equipment.
- Description
- Specifications
Description
Ecolab Salad Wash Tablets by Ecolab provide safe and effective food disinfection for restaurants, kitchens, and food preparation areas. Ideal for fresh produce hygiene.
The catering industry worldwide trusts Sanichlor Chlorine Tablets (Salad Wash Tablets) to meet HACCP guidelines, which require thorough washing of raw fruits and vegetables with suitable sanitizers before preparation.
Sanichlor tablets effectively disinfect salads, vegetables, and non-peelable fruits, as well as food preparation surfaces and equipment. They contain Sodium Dichloroisocyanurate (NaDCC), a dry chlorine donor, ensuring safe and efficient food disinfection.
- Effective – Kills All Known Harmful Bacteria Including E.Coli, Salmonella And Listeria
- Extends The Life Of Salads By Reducing Food Spoilage Organisms
- Non-Tainting – Does Not Adversely Affect The Appearance Of The Produce
- Economic – Accurate And Easy Measurements
Ecolab Salad Wash Tablets offer a reliable and convenient solution for safely disinfecting fresh fruits and vegetables in professional kitchens, restaurants, catering facilities, and food preparation areas. Specially formulated for food hygiene standards, the tablets effectively reduce harmful microorganisms while preserving the quality and freshness of produce. Easy to use and highly efficient, they support safe handling practices, helping food businesses maintain compliance, minimise contamination risks, and ensure cleaner, safer ingredients for their customers.
| Packing | 6 x 160 tablets (20 blister packs with 8 tablets each) |














